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Fruit Punch Bars  (Not yet rated)

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Submitted by Laura1

To love fruit cocktail is to love this dessert

Cal: 387 Fat: 11g Carbs: 68g Protein: 7g Fiber: 3g
More Nutrition...

Original recipe serves 8

Ingredients (serves 1842912)

½ 2x 3x Reset

  • 460728 egg(s)
  • 345546 cups sugar
  • 518319 cups all-purpose flour
  • 345546 teaspoons baking soda
  • 115182 teaspoons salt
  • 230364 teaspoons vanilla extract
  • 307075.212 cups coconut ; shredded
  • 115182 cups walnuts ; shopped
  • 230364 ounces fruit cocktail ; canned

  • In My Kitchen

    • Directions

    Beat eggs and sugar in a large mixing bowl at high speed until light and fluffy. Add fruit cocktail, flour, salt and vanilla. Beat at medium speed until well blended scraping sides and bottom of bowl. Sprinkle with walnuts and coconut. In a 9x13 inch pan, bake at 350 degrees for 20-25 minutes. Drizzle top with a simple sugar syrup.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.3
    --
    22.6
    10.7
    16.4
    15.5
    13.2
    16.7


    Calories: 387
    Total Sugars: 39.1g
    Carb.: 67.9g
    Fiber: 2.7g
    Total Fats: 10.7g
    Cholesterol: 46.5mg
    Protein: 6.6g
    Sodium: 400.4mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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