Easy Chocolate Cupcakes (Not yet rated)
Submitted by ellie7
Like the name says, these cupcakes are easy. And chocolate! There are no raw eggs, so you can lick the bowl!
Cal: 151 Fat: 7g Carbs: 23g Protein: 2g Fiber: 1g
More Nutrition...
More Nutrition...
Original recipe serves 16
Directions
Preheat oven to 350F (175C).
Combine all ingredients in a bowl.
Pour batter into a muffin tin and bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
Allow to cool, and frost with your favorite icing.
Combine all ingredients in a bowl.
Pour batter into a muffin tin and bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
Allow to cool, and frost with your favorite icing.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
7.6
--
7.5
2.7
10.9
0
3.1
6.1
Calories: 151.1
Total Sugars: 12.6g
Carb.: 22.5g
Fiber: 0.7g
Total Fats: 7.1g
Cholesterol: 0mg
Protein: 1.6g
Sodium: 146.4mg
*Data provided by USDA
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