Tarragon

Nutrition Facts*
Based on a 2000 calorie diet per servingServing size: 1 tbsp (4.8g)
0.7
--
0.8
1.4
0.5
0
2.2
0.1
Calories: 14.2
Total Sugars: 0g
Carb.: 2.4g
Fiber: 0.4g
Total Fats: 0.3g
Cholesterol: 0mg
Protein: 1.1g
Sodium: 3mg
*Data provided by USDA
The leaves of an aromatic perrenial of Eurasia often used as a seasoning.
Tarragon is often found in recipes that also contain lobster, Dijon mustard, filet mignon, figs, dried, pomegranate juice and lemon pepper
Substitution for 1 teaspoon tarragon:
1 teaspoon chervil
Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!