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Nutrition Information*
per serving
Calories: 58.3
Total Sugars: 1.4g
Carb.: 3.9g
Fiber: 0.4g
Total Fats: 4.7g
Cholesterol: 0mg
Protein: 0.4g
Sodium: 196.5mg
*Data provided by USDA
1/2 teaspoon salt
1/2 teaspoon cumin ; ground
2 teaspoons oregano ; dried
1/3 cup orange juice
5 cloves garlic ; minced
2 tablespoons olive oil
1/4 cup cilantro ; fresh, chopped
1/2 teaspoon thyme ; dried
1/3 cup wine vinegar ; red
1/3 cup lime juice
Submitted by grillman
This marinade from the Phillipines goes on fish, beef or chicken.
Cal: 58 Fat: 5g Carbs: 4g Protein: 0g Fiber: 0g
Nutrition Information*
per serving
Based on a 2000 calorie diet
DV %
2.9
--
1.3
1.8
7.2
0
0.9
8.2
Calories: 58.3
Total Sugars: 1.4g
Carb.: 3.9g
Fiber: 0.4g
Total Fats: 4.7g
Cholesterol: 0mg
Protein: 0.4g
Sodium: 196.5mg
*Data provided by USDA
Original recipe serves 6
½ 2x 3x Reset
Ingredients (serves 6)
Directions
Combine all ingredients. Store refrigerated in a non-metallic container. Makes about 1 cup.
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