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Chicken Broth

A stock made with chicken.

Substitution for 1 cup chicken broth:

1 cup water
1 whole chicken bouillon cubes

Dissolve cube in boiling water.

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

Related Articles:

Nutrition Information*
Serving size: 1 c. (240g)
Based on a 2000 calorie diet

DV %

1.9
--
1
0
2.2
0
9.6
3


Calories: 38.4
Total Sugars: 0.3g
Carb.: 2.9g
Fiber: 0g
Total Fats: 1.4g
Cholesterol: 0mg
Protein: 4.8g
Sodium: 72mg

*Data provided by USDA


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