DamnGoodRecipes.com | goat cheese

Cheese derived from goat's milk.

Substitution for 1 part goat cheese:

1 part feta cheese

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

Wine Pairing: Pinot Noir, Sauvignon Blanc

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Nutrition Information^*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

22.6
--
0.7
0
54.8
35
61
14.4

Calories: 452
Total Sugars: 2.2g
Carb.: 2.2g
Fiber: 0g
Total Fats: 35.6g
Cholesterol: 105mg
Protein: 30.5g
Sodium: 346mg

^*Data provided by USDA

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Goat Cheese

Nutrition Information* Serving size: 100 (100g) Based on a 2000 calorie diet

Nutrition Information^*
Serving size: 100 (100g)
Based on a 2000 calorie diet