Serving size: 1 c. (128g)
Based on a 2000 calorie diet
Total Sugars: 0g
Total Fats: 0.1g
*Data provided by USDA
Cornstarch is starch prepared from corn grains, used industrially and as a thickener in cooking, especially in sauces and gravies.
Substitution for 1 tablespoon cornstarch:
2 tablespoon all-purpose flour
Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!