Baking powder



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 tsp (4.6g)
DV %

0.2
--
0.7
0.4
0
0
0
0.2


Calories: 4.5
Total Sugars: 0g
Carb.: 2.2g
Fiber: 0.1g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 4.1mg

*Data provided by USDA

A leavening agent made from a mixture of baking soda, starch, and at least one slightly acidic compound such as cream of tartar.


Baking powder is often found in recipes that also contain all-purpose flour, egg(s), vanilla extract, sugar, baking soda and confectioner's sugar