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Banana and Chocolate Chip Cookies  

Chocolate Chip cookies with banana and nuts.

Cal: 134 Fat: 7g Carbs: 18g Protein: 1g Fiber: 1g

Original recipe serves 36
½ 2x 3x Reset


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 36)

  • 2/3 cup sugar
  • 2 teaspoons baking powder
  • 2/3 cup walnuts ; chopped (or any other desired nuts)
  • 2 cups all-purpose flour
  • 1 egg(s)
  • 3/4 cup butter ; or margerine, softened
  • 2/3 cup brown sugar
  • 1 cup bananas ; mashed
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips ; semisweet
  • In My Kitchen

  • Directions

    Preheat oven to 350 degrees F. Lightly grease a cookie sheet. Beat the butter in a mixing bowl for about 1 minute. Add baking powder, salt, and both sugars, and combine. Add egg, vanilla, banana, and flour, mixing well. Stir in the chocolate and nuts. Drop dough by rounded teaspoons about 2 inches apart onto prepared cookie sheet. Bake at 350F for 25 minutes or until golden. Makes about 36 cookies.

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