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Chocolate Brownies  (Not yet rated)

Incredibly easy chocolate brownies

Cal: 132 Fat: 7g Carbs: 17g Protein: 2g Fiber: 1g
More Nutrition...

Original recipe serves 22

Ingredients (serves 22)

½ 2x 3x Reset

  • 1 cup brown sugar
  • 1/3 cup butter
  • 2 egg(s)
  • 1/2 cup all-purpose flour
  • 1 cup walnuts ; chopped
  • 3/4 teaspoon baking powder
  • 1/2 cup chocolate syrup
  • In My Kitchen

  • Directions

    Blend syrup and butter. Add sugar and eggs beating thoroughly. Add sifted baking powder and flour, and then the nuts. Pour into a 9x12 inch greased pan. Bake in moderate oven at 350F for 25 minutes. Yields 20 to 25 brownies.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %


    Calories: 132.4
    Total Sugars: 13.2g
    Carb.: 17.2g
    Fiber: 0.6g
    Total Fats: 6.8g
    Cholesterol: 24.3mg
    Protein: 1.8g
    Sodium: 15.1mg

    *Data provided by USDA

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