Vegetable broth
Nutrition Information*
Serving size: 1 c. (235g)
Based on a 2000 calorie diet
DV %
0.6
--
1
0
0
0
0
39.2
Calories: 11.8
Total Sugars: 2g
Carb.: 3g
Fiber: 0g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 940mg
*Data provided by USDA
There is no description for this ingredient.
Vegetable broth is often found in recipes that also contain corn, macaroni, zucchini, kidney beans, black beans and barley
