Nutrition By Ingredient for Coconut Pork with Lime

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This chart shows the nutrition content* breakdown by ingredient.

Original recipe serves 6.

Per serving
CaloriesTotal Fat (g)Cholesterol (mg)Total Sugars (g)Carbohydrates (g)Fiber (g)Protein (g)Sodium (mg)
pork (94.5 g)706.8476.0781.270004.771345.65
ginger (0.15 g)0.520.0100.
cumin (0.7 g)2.630.1600.020.310.070.121.18
coriander (N/A)N/AN/AN/AN/AN/AN/AN/AN/A
chili powder (0.43 g)1.360.0700.
paprika (0.35 g)1.010.0500.
salt (0.5 g)0000000193.79
vegetable oil (4.53 g)34.594.53000000
onions (18.33 g)7.330.0200.781.710.310.20.73
garlic (2 g)2.980.0100.020.660.040.130.34
coconut milk (50 g)10110.4002.7900.816
lime juice (2.5 g)0.63000.
bok choy (N/A)N/AN/AN/AN/AN/AN/AN/AN/A
spaghetti (N/A)N/AN/AN/AN/AN/AN/AN/AN/A

The pork contributes the most calories in this recipe.
The pork contributes the most fat in this recipe.
The pork contributes the most cholesterol in this recipe.
The pork contributes the most sodium in this recipe.
The coconut milk contributes the most carbohydrates in this recipe.

*Nutrient content is an estimate using data provided by The US Department of Agriculture. Actual content may vary.
N/A indicates that we cannot determine the nutritional content for this ingredient in this recipe.