Broiled Salmon with Spicy Maple Basting Sauce (Not yet rated)

Name: Broiled Salmon with Spicy Maple Basting Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1/4 teaspoon salt; 1 cup water; 2 clove garlic; 8 tablespoon maple syrup; 4 fillet salmon; 1 teaspoon cayenne pepper; 2 tablespoon ginger

Recipe Box Rate/Review Meal Plan

Submitted by grillman

This recipe comes from the Number 5 Restaurant in Binghamton, New York.

Cal: 282 Fat: 5g Carbs: 30g Protein: 29g Fiber: 0g
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Original recipe serves 4

Ingredients (serves 8)

½ 2x 3x Reset

1/2 teaspoon salt

2 cups water

4 cloves garlic ; minced

16 tablespoons maple syrup

8 fillets salmon ; 6 oz each, about 1 inch thick

2 teaspoons cayenne pepper ; flakes; or to taste

4 tablespoons ginger ; minced

In My Kitchen

You will also need: saucepan

Directions

Prep: 15 min | Cook: 10 min | Ready in: 25 min

In a heavy saucepan, combine water, maple syrup, ginger, garlic, salt and cayenne pepper flakes and simmer until reduced to about 1/2 cup.
Remove from heat and let sauce cool.
Preheat broiler.
Arrange salmon, skin sides down, on oiled rack of broiler pan and season with salt.
Broil salmon about 4 inches from heat for about 4 minutes.
Brush salmon with sauce and broil until just cooked through, about 6 minutes more.

Original recipe serves 4.

Nutrition Facts^*

Based on a 2000 calorie diet per serving per serving

DV %

14.1
--
9.9
2
8
24.4
57
10.3

Calories: 281.6
Total Sugars: 24.1g
Carb.: 29.7g
Fiber: 0.5g
Total Fats: 5.2g
Cholesterol: 73.3mg
Protein: 28.5g
Sodium: 247.7mg

Breakdown By ingredient... Compare to other recipes...

^*Data provided by USDA

Broiled Salmon with Spicy Maple Basting Sauce (Not yet rated)

Ingredients (serves 8)

Directions

More Nutrition

More Nutrition

Nutrition Facts*

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Nutrition Facts^*