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Pasta with Sausage and Cream  (Not yet rated)

A buttery and spicy pasta dish

Cal: 407 Fat: 20g Carbs: 43g Protein: 13g Fiber: 0g
More Nutrition...

Original recipe serves 6

Ingredients (serves 6)

½ 2x 3x Reset

  • salt ; to taste
  • 2 tablespoons butter
  • black pepper ; to taste
  • 1/2 pound sausage ; sweet or hot italian, casing removed
  • parmesan cheese ; Whatever amount desired
  • 1/2 cup heavy cream
  • 1 pound ziti
  • In My Kitchen

  • Directions

    Prepare pot for cooking pasta. Put butter in a medium skillet over medium heat. As it melts crumble in sausage in small bits. Add cream and adjust the heat to a gentle simmer. Cook pasta until tender but not mushy. Combine pasta with butter/sausage mixture and add parmesan cheese as you like it.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    20.4
    --
    14.2
    0
    31
    33.7
    26.7
    15.3


    Calories: 407.1
    Total Sugars: 0g
    Carb.: 42.6g
    Fiber: 0g
    Total Fats: 20.1g
    Cholesterol: 101mg
    Protein: 13.3g
    Sodium: 368.3mg

    *Data provided by USDA

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