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Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 279936)

½ 2x 3x Reset

  • 52488 cups water ; boiling
  • 34992 cups oatmeal
  • 17496 cups butter
  • 34992 cups brown sugar
  • 34992 cups sugar
  • 69984 egg(s)
  • 34992 teaspoons vanilla extract
  • 17496 teaspoons cinnamon
  • 34992 teaspoons nutmeg
  • 34992 teaspoons baking soda
  • 17496 teaspoons salt
  • 17496 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

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