Found search engine

Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 46656)

½ 2x 3x Reset

  • 8748 cups water ; boiling
  • 5832 cups oatmeal
  • 2916 cups butter
  • 5832 cups brown sugar
  • 5832 cups sugar
  • 11664 egg(s)
  • 5832 teaspoons vanilla extract
  • 2916 teaspoons cinnamon
  • 5832 teaspoons nutmeg
  • 5832 teaspoons baking soda
  • 2916 teaspoons salt
  • 2916 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

    Leave a Review:

    You are submitting anonymously. To submit under your username, please Sign in or join.


    We won't share or display your email address.
     Your rating *