Found search engine

Apple Cake  (Not yet rated)

Recipe Box  Rate/Review  Meal Plan
Submitted by Laura1

Sugar, cinnamon and walnuts etc.

Cal: 645 Fat: 39g Carbs: 78g Protein: 8g Fiber: 3g
More Nutrition...

Original recipe serves 8

Ingredients (serves 6279624)

½ 2x 3x Reset

  • 1373667 3/4 cups sugar
  • 784953 teaspoons salt
  • 1569906 teaspoons vanilla extract
  • 3139812 cups apples ; slice thinly
  • 2354859 egg(s)
  • 1569906 cups all-purpose flour
  • 784953 cups vegetable oil
  • 784953 cups walnuts ; chopped
  • 784953 teaspoons baking soda

  • In My Kitchen

    • Directions

    Heat oven to 350. Mix together the vegetable oil, vanilla extract and eggs. Add in the sugar, cinnamon, flour, baking soda and salt. Lastly, add in the apples and walnuts and stir together well. Bake in a greased and floured 9x13in. pan for 45 minutes. Ice with buttercream (or your favorite canned) frosting, or dust with powdered sugar using a paper doily for a cool design.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    32.3
    --
    26
    13.1
    59.9
    23.3
    15.4
    19.7


    Calories: 645
    Total Sugars: 51g
    Carb.: 78g
    Fiber: 3.3g
    Total Fats: 38.9g
    Cholesterol: 69.8mg
    Protein: 7.7g
    Sodium: 472.7mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

    Leave a Review:

    You are submitting anonymously. To submit under your username, please Sign in or join.


    We won't share or display your email address.
     Your rating *
    See also
  • Fruit Punch Bars
  • Cinnamon Honey Bars
  • Red Velvet Cake
  • More recipes like this
  • More Desserts
  • More North American recipes
    • Related Articles
  • Apple Snack Ideas
  • Five Easy Potluck Recipes
  • Food and Wine Pairing Guide
  • Apple Guide
  • How Brunch Can Improve Your Life and Help You Meet Your Goals
    • Wine Pairings
  • Chardonnay
  • Sauvignon Blanc
  • Pinot Blanc