Grilled Peach Sundaes (Not yet rated)
Submitted by grillman
It doesn't have to be summer to enjoy this fruity dessert.
Cal: 94 Fat: 4g Carbs: 16g Protein: 1g Fiber: 1g
More Nutrition...
More Nutrition...
Original recipe serves 7
Directions
Prepare a grill 5 to 6 inches from heat. Place peach havles in a heat-proof bowl and coat with butter. Grill the peaches, cut side down until softened and lightly marked. Turn once to often slightly from the back. This will take 5 or 6 minutes. In the same bowl, combine brown sugar, lemon juice, cinnamon, vanilla extract, salt and nutmeg. Add the peaches from the grill and gently toss. Cover with plastic wrap and let stand for about 20 minutes. Serve warm with vanilla ice cream. A variation includes using sliced pineapple instead of peaches. Serves 6 to 8.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
4.7
--
5.4
5.5
5.4
2.9
1.7
0.2
Calories: 94
Total Sugars: 14.8g
Carb.: 16.2g
Fiber: 1.4g
Total Fats: 3.5g
Cholesterol: 8.7mg
Protein: 0.8g
Sodium: 3.6mg
*Data provided by USDA
(Not yet rated) Robert on 2015-12-02
on Just made the baked oatmeal. It was so easy and it is so good. I am wanitig to see if the guys will eat it but if they don't I think I can eat the whole thing by myself.
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