Found search engine

Chicken Cacciatore  (Not yet rated)

Chicken with garlic, onions and peppers, baked in a wine and tomato sauce.

Cal: 618 Fat: 24g Carbs: 37g Protein: 44g Fiber: 7g
More Nutrition...

Original recipe serves 1

Ingredients (serves 1)

½ 2x 3x Reset

  • 1/2 whole chicken ; on bone, cut up
  • 1 tablespoon olive oil
  • 1 clove garlic
  • 1/2 whole onions
  • 4 whole mushroom ; sliced
  • 1/2 cup white wine
  • 1/2 medium red bell pepper ; chopped
  • 1/2 medium green bell pepper ; chopped
  • 1/2 cup chicken broth
  • 1/2 cup tomato sauce
  • In My Kitchen


  • You will also need: baking dish

    Directions

     Prep: 15 min | Cook: 30 min | Ready in: 45 min
    1. In a large skillet, saute the chicken pieces with the mushroom, peppers, onions and garlic until the chicken is crisp.
    2. Transfer chicken and vegetables to a baking dish.
    3. Preheat oven to 350F. In a small bowl, combine the broth, tomato sauce and wine and pour over chicken.
    4. Bake for 15 minutes at 350F.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    30.9
    --
    12.3
    26.9
    37.3
    29.2
    87.5
    20.2


    Calories: 617.8
    Total Sugars: 17.3g
    Carb.: 36.8g
    Fiber: 6.7g
    Total Fats: 24.2g
    Cholesterol: 87.6mg
    Protein: 43.7g
    Sodium: 483.8mg

    *Data provided by USDA

    Leave a Review:

    You are submitting anonymously. To submit under your username, please Sign in or join.


    We won't share or display your email address.
     Your rating *