Swedish Apple Pie 




Submitted by Laura1
Pie with raisins and pecans
Cal: 337 Fat: 21g Carbs: 37g Protein: 3g Fiber: 3g
More Nutrition...
More Nutrition...
Original recipe serves 8
Directions
Prep: 30 min | Cook: 45 min | Ready in: 1 hr 15 min
Preheat oven to 350. Place apples in a 9-in. pie plate. In a small bowl combine raisins, tsp sugar and cinnamon. Sprinkle over apples. In a medium bowl combine flour butter 1/2 c. sugar and salt. Spread over apples in pie plate. Sprinkle with chopped pecans. Bake 40 to 45 minutes or until apples are tender. Serve warm. Add vanilla ice cream (it is always a nice side).
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
16.9
--
12.5
10.1
31.8
23
6.2
1.3
Calories: 337.2
Total Sugars: 22.4g
Carb.: 37.4g
Fiber: 2.5g
Total Fats: 20.7g
Cholesterol: 69mg
Protein: 3.1g
Sodium: 31mg
*Data provided by USDA
See also
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