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Apricot Noodle Kugel  (Not yet rated)

A heavenly noodle pudding - use as a side dish

Cal: 343 Fat: 14g Carbs: 46g Protein: 9g Fiber: 1g
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Original recipe serves 8
½ 2x 3x Reset


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 8)

  • 1/2 cup sugar
  • 1/2 stick butter ; Unsalted - melted
  • 4 egg(s)
  • 4 ounces cream cheese ; Softened whipped cream cheese
  • 1 cup condensed milk ; Pet milk
  • 8 ounces egg noodles ; Miller Klops Noodles - the flat kind
  • 1 cup apricot nectar
  • In My Kitchen

  • You will also need: baking dish


    Cook the flat egg noodles in boiling water for seven minutes. Drain noodles and spoon them into a glass baking dish. Blend together the milk, sugar, cream cheese, eggs, apricot nectar abd melted butter. Beat mixture for 2 minutes with a wire wisk. Add mixture to noodles in the glass baking dish. Bake at 350 for about one hour, until pudding is set and top is golden brown on top.

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    (No rating submitted) Anonymous User on 2006-11-01

    Does "pet milk" refer to the brand? Is there something special about this particular brand?