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1/2 teaspoon paprika
3/4 teaspoon salt
1/4 teaspoon garlic powder
1/2 teaspoon oregano
1 pound chicken
1/4 cup butter
1/4 teaspoon black pepper
2 tablespoons lemon juice
Submitted by Laura1
A seasoned chicken dish w/lemon
Cal: 274 Fat: 19g Carbs: 1g Protein: 24g Fiber: 0g
Original recipe serves 4
½ 2x 3x Reset
Ingredients (serves 4)
Directions
- Preheat oven to 350F. In a pan, mix together all ingredients, except chicken breasts and heat over low flame until butter has melted.
- Place chicken in a 9 x 13 inch baking dish and pour sauce over the breasts.
- Bake for 30 to 35 minutes turning chicken occasionally to coat well w/sauce. Serve over rice or egg noodles.
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