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1/2 teaspoon paprika
2 1/2 cups milk
1 cup bread crumbs
2 egg(s) ; beaten
1 teaspoon black pepper
2 pounds beef
1 teaspoon celery salt
1/2 cup onions
1 1/2 teaspoons salt
1 1/2 cups Swiss cheese
Submitted by Laura1
Yet another neat way to make meatloaf
Cal: 493 Fat: 18g Carbs: 21g Protein: 58g Fiber: 1g
Original recipe serves 5
½ 2x 3x Reset
Ingredients (serves 5)
Directions
Mix all. Bake uncovered at 350 for 1 1/2 hrs.
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