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Submitted by grlore
This dish includes a variety of vegetables and even some meat.
Cal: 229 Fat: 12g Carbs: 23g Protein: 10g Fiber: 6g
Original recipe serves 5
½ 2x 3x Reset
Ingredients (serves 5)
Directions
Boil the potato and carrot with skin on until tender. When cool, peel and cut into cubes. Cut cucumber, egg and onion into cubes and combine with meat in a large bowl. Add peas and olives and stir in mayonnaise.
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